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Kyle Green | The Roanoke Times
4/18/2012 Stephanie Smith is pictured in her NW Roanoke home. Stephanie Smith has three auto-immune diseases, congestive heart failure, end stage renal disease,lung cancer and she’s lost one eye. She is dealing pretty well with all those maladies under the circumstances. What really bothers her is that major grocers in the valley have stopped carrying her beloved “liver cheese,” a style of lunch meat she’s been eating since she was a little girl. “It’s not just about the liver cheese”, said Stephanie, “its about a loss of control. I could live without the liver cheese, but I shouldn’t have to”.
April 18, 2012 - 7:20 PM
Join me, Ms. Stephanie. I am having the same problem right here in NC finding one of my favorite lunch meats: liver cheese. I shopped all the major grocery stores looking specifically for this delicious lunch meat–to no avail. BUT, guess what? I found it last week at our Super WalMart store, so I purchased two packs. My husband had lost his appetite right after his surgery, but he was asking me to get him some liver cheese, which he managed to eat very well. What’s the deal with this lunch meat? Can’t be any worse than baloney or whatever else that’s packaged as lunch meat, huh?