Our freezer, pantry and refrigerator currently hold lots of good veggies for today’s big meal: potatoes, sweet potatoes, green beans, peas, broccoli, beets, and pumpkin for pie. We also have a bag of chestnuts for roasting, courtesy of a friendly neighbor.
There are also plenty of gourds and non-edibles for decorating the table. I do miss the bittersweet we used to pick every Thanksgiving in Ohio to decorate with – haven’t found it growing wild yet around us, but someday we may plant some of our own.
Hope you all have a Happy Thanksgiving!