Comments on: How do you like your eggs? http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/ Fri, 24 May 2013 02:44:47 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Laura http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68826 Laura Thu, 07 Mar 2013 23:48:24 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68826 Mary/Lindsey, I wanted to report that I made the creamy dill scrambled eggs on ciabatta (with one modification: I didn’t have any parsley, so used herbes de Provence instead) for supper tonight, and it was very tasty. I’ll definitely be hanging on to this recipe to use again. Thanks so much for sharing it!

]]> By: Lindsey Nair http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68368 Lindsey Nair Tue, 12 Feb 2013 16:46:44 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68368 My favorite is basic scrambled eggs made with a dash of milk, salt and pepper and cooked in butter. I use a rubber spatula to constantly move the eggs around the pan so they don’t form crispy edges. I like them soft, but not wet.
My next favorite is a veggie omelet with lots of cheese. But a close third would be a great frittata.
Howard likes fried eggs over medium with leftover steak from the night before. He loves to dip his steak in the yolks.

]]> By: Dennis http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68362 Dennis Mon, 11 Feb 2013 17:00:08 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68362 Hi Caitlin, me again, just read your “confession!” I went to Abuelo’s website to get the name/spelling for Huevos Rancheros!!!! LOL!

]]> By: Sandi Saunders http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68322 Sandi Saunders Tue, 05 Feb 2013 18:52:58 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68322 Which reminds me of another thing we tried up there: “Scallion Pancakes”, anyone had them? Does any place serve them here? They are in the Chinese restaurants up there (as is a whole vegan menu!) and they are so good, I was hooked. What is not to like about fried dough?

]]> By: Sandi Saunders http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68321 Sandi Saunders Tue, 05 Feb 2013 18:46:23 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68321 While visiting my daughter who lives outside Philly recently, we walked to a neighborhood bakery that served scrambled eggs with american cheese on a Kaiser Roll. So simple and yet so totally delicious!

My son-in-law who is from Pakistan, taught us to scramble eggs and add sugar to make them a really sweet treat for breakfast, which is how he grew up eating eggs. They are scrumptious and you feel like you are eating a dessert.

]]> By: Caitlin Saniga http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68315 Caitlin Saniga Tue, 05 Feb 2013 17:16:37 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68315 Dennis, I totally looked it up before replying to you. :)

]]> By: Dennis http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68314 Dennis Tue, 05 Feb 2013 17:08:11 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68314 Hey Caitlin, thanks! I knew the dish is called bibimbap but chickened out and didn’t try to spell it! The dish I had at Abuelo’s is Huevos Rancheros. Win’s comment reminded me that I left out two of my favorite ways to eat eggs; deviled eggs and egg salad!! Double yummy!

]]> By: Debbie http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68313 Debbie Tue, 05 Feb 2013 16:41:15 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68313 Jeff, look at it this way, pizza is just a type of flat bread. Suitable for just about any topping.

]]> By: Debbie http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68312 Debbie Tue, 05 Feb 2013 16:37:46 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68312 That sounds great, Henry! I’ve never thought of breading bacon before.

]]> By: Art Hill http://blogs.roanoke.com/fridgemagnet/2013/02/how-do-you-like-your-eggs/#comment-68309 Art Hill Tue, 05 Feb 2013 05:25:16 +0000 http://blogs.roanoke.com/fridgemagnet/?p=13112#comment-68309 Over light.

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