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Happy to be wrong!

When I posted earlier that Granny Averill's screen door will slam shut for the last time today, I was wrong. Wonderfully, delightfully wrong!
The newest word around Alleghany County (well, new to me since I don't get home enough) is that Richmond native Louise Belmont has purchased the building that houses Granny's and will continue to operate the quaint country store and lunch counter under the same name even after Alpha "Granny" Averill, age 100, retires. The entire building, which includes at least one other store front, will be called "The Company Store," Belmont said.
According to longtime employee Betty Yeagley, the kitchen should be remodeled within the next year and the same staff will cook up those comfort food lunches.
Belmont also has some other goals for the 1870 building that once served as the original office for the Low Moor Iron Company. She tells me she hopes to open a wine and cheese shop next door and perhaps get some live music jamborees going out front.
Everyone will have to wait and see if Granny's retains the same hometown feel. Here's hoping the hot dogs and cheeseburgers are just as good!
Ms. Averill will be enjoying her much-needed retirement. I wish her the best.

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  • This 'n' that -

    September 18: If you have celiac disease or gluten sensitivity, if you know somebody who does, or if you're simply interested in learning more, stop by the co-op on Thursday, September 18, from 6:30 to 8 p.m. You can meet Cleo Libonati, RN, BSN, author of "Recognizing Celiac Disease," and get her to sign a copy of her book for you. A graduate of the University of Pennsylvania, Cleo has more than 30 years of nursing experience and has recovered from celiac disease herself. She wrote this comprehensive guide to help others who suffer from it or who care for others who do.
    For more information on the book and author: www.recognizingceliacdisease.com
    For more information on the event: info@roanokenaturalfoods.coop or call 343-5652.

    September 26: The Peacock Harper Culinary Friends Group at Virginia Tech is hosting a lecture titled "Virginia Wine Coming of Age" at 11:30 a.m. at the Inn at Virginia Tech in Blacksburg. The speaker will be Susanne Beckner of Villa Appalachia winery in Floyd, who will talk about the historic pairing of wine with foods of Virginia. Pre-registration is required by September 19. Cost is $35, which includes an Italian lunch and four wine pairings. Go to www.culinarycollection.org for more info.

    All month: Omega Lane Farm in Rural Retreat is having "Pick Your Own Tomato Day" every Sunday in September from 2-5 p.m. Folks can come on farm and pick as much as they want. The price is 75 cents per pound for organic heirloom tomatoes.
    Info: Omega Lane Farm, 139 Omega Lane, Rural Retreat, VA. 24368. (276) 686-5843

About this blog

Food writer Lindsey Nair shares successes and failures in the kitchen, passes on recipes and restaurant news and generally muses about her very favorite thing to do: eat. Read more about Lindsey

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